After Dinner Drinks

School of Bartending - Examination Course #1 (CID: E1)

Heated drinks and digestifs are discussed here. Popular Cream drink recipes are discussed in this course. The various forms of cream that can be utilized are discussed: Gelato, heavy cream, ice cream, milk, and half and half. Creams and their varied reactions with alcohol and ice are also discussed.

Bartending Skills Focused on In This Class:  Digestifs, Cream Drinks, Hot Drinks.

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